WebSep 29, 2014 · Yield:1 dozen scones Ingredients: 4 and 1/2 cups all-purpose flour 1/2 cup granulated sugar 1/2 tsp baking soda 2 tsp baking powder 1/2 tsp salt 3/4 pound (24tbsp) unsalted butter, cut into 1/2-inch pieces and frozen 3/4 cup full-fat sour cream 1/4 cup water 2 pears, chopped (about 2 heaping cups) WebMar 11, 2013 · Add the crystallized ginger to the processor and pulse to mix. In a medium bowl, whisk together ½ cup non-fat milk, vanilla extract and egg white. Pour the mixture into the processor and pulse quickly until just mixed. Turn the mixture out onto a generously floured surface. Sprinkle the mini chocolate chips over the dough.
Ginger Scones Recipe - Simply Recipes
WebDec 13, 2015 · Instructions. Preheat the oven to 400°F. In a food processor or the bowl of a mixer, add the flour, baking powder, ground ginger, cinnamon, cloves and salt. Pulse or stir to combine. Add the butter and pulse or stir until pea-sized crumbs form. In another bowl, combine the sour cream, molasses, candied orange peel, and sugar. WebAug 20, 2004 · Candied ginger turns this traditional cream scone into a spicy and addictive breakfast. After all these years, it's still our bestselling scone at the bakery. Ingredients … bituminous coal vs anthracite
persiMon® Ginger Scones - Bake. Eat. Repeat.
WebNov 2, 2024 · 1 cup to 2 cups (184g to 369g) minced crystallized ginger, cinnamon chips, or cinnamon sweet bits 2/3 cup (152g) pumpkin purée 2 large eggs coarse sparkling sugar, for topping Whisk together the flour, … WebOct 2, 2024 · Line a baking sheet with parchment paper. In a large bowl, whisk together flour, baking powder, orange zest, salt, and ground ginger. Using a pastry blender or 2 forks, cut in cold butter until it resembles … WebMay 15, 2024 · Instructions. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Set aside. In the bowl of an electric mixer, mix 2 cups flour, granulated sugar, baking powder, … bituminous coal strike