WebStep 3 remove the stalks from the fennel and cut the bulbs in half lengthwise. The best barefoot contessa potatoes recipes on yummly cuban style pork burgers anytime ham … WebDec 20, 2024 · Mix until combined. Preheat oven to 180°C/350°F (both fan and standard ovens). Slice potatoes: Peel the potatoes and slice them 1/8"/3 mm thick. Or use a slicer! Layer 1: Spread 1/3 of the potatoes in a baking …
Ina Garten Potatoes Au Gratin (Easy Recipe!) - Jugo Feed
WebJan 17, 2024 · Directions. Preheat the oven to 375 F. Slice the potatoes into thin rounds — less than ¼ inch in thickness. Add the milk, cream, and whole garlic cloves to a large saucepan and heat on a burner ... WebApr 13, 2009 · Reserve the last third of your cheese for later. Carefully pour the milk over the potatoes. It should come up to the bottom of the top layer of potatoes; add more if this was not enough. Dot the top of the gratin with the three tablespoons of butter and bake it … small bus with bathroom for sale
Gruyere Potato Gratin Ina Garten : Top Picked from our Experts
WebOct 7, 2024 · Preheat the oven to 325°F, and grease an 11- x 7- inch baking dish with butter. Melt the remaining butter in a medium saucepan over medium-high. Add garlic and thyme, and cook, stirring constantly, until fragrant. Mix in the cream, and season with salt. WebSauté the fennel and onions in the olive oil and butter on medium-low heat for 10 to 15 minutes, until tender. Peel the potatoes, then thinly slice them by hand or with a mandoline. Mix the potatoes in a large bowl with 1½ cups of the cream, 1 cup of the Gruyère, ½ teaspoon salt, and ¼ teaspoon pepper. Add the sautéed fennel and onion and mix well. WebPreheat the oven to 375 degrees F. In a large bowl combine all the ingredients, tossing to coat. Season with salt and pepper. Put the potato mixture into a casserole dish, flatten it out with a spatula, and bake for 40 minutes, until the potatoes are tender and the gratin is … someone s rocking my dreamboat