WebMar 6, 2014 · Preheat the oven to 375F and line a large rimmed baking sheet with parchment paper. In a large mixing bowl, combine the Brussels sprouts, squash, pecans and dates and set aside. In a smaller mixing bowl, or in a small food processor, combine fresh rosemary, salt, pepper, mustard, coconut oil, apple cider vinegar, garlic, cinnamon, nutmeg and ... WebStep 2. While the squash is in the oven, trim away the bottoms of the brussels sprouts and cut into quarters. Step 3. Heat the oil over medium-high in a large, heavy skillet. Add the brussels sprouts. Cook, stirring often or tossing in the pan, until just tender and the edges are seared light brown, about five minutes.
Roasted Carrots and Brussels Sprouts - Fork in the Road
WebJan 17, 2024 · Preheat oven to 500 degrees. Roll or stretch pizza dough out to about 1/4 inch thick. Top the dough evenly with olive oil. Sprinkle parmesan evenly over the top of olive oil. Add butternut squash, brussel sprouts, onion, and bacon. Bake flatbread for 5-10 minutes, or until golden brown. WebJan 17, 2024 · 4 beets (the combo of golden and red was fabulous) 1.5 pounds brussels sprouts, chopped; 1 pound butternut squash, chopped; 1 tbsp fresh rosemary, chopped jamestown colonists
Roasted Brussel Sprouts and Butternut Squash with Bacon
WebNov 17, 2024 · In a large bowl, add butternut squash, toss with olive oil and 1 Tablespoon maple syrup, salt and pepper. Spread it out on one of the baking sheets. Add Brussel sprouts to the other baking sheet and toss with olive … WebNov 8, 2016 · Add to the bowl with Brussels sprouts. While the vegetables are baking, rinse quinoa in a small mesh strainer. Heat a small saucepan over medium heat; add quinoa. Cook for 1-2 minutes until lightly toasted. Add 1 1/3 cups water; turn heat to high. Once boiling, cover and cook for 13-15 minutes, until fluffy. WebJun 8, 2024 · 3. Smoked Paprika. Smoked paprika gives roasted Brussels sprouts a deep, almost meaty quality. Just sprinkle a little on the sprouts when you toss them with olive oil to take them to the next level. Get the recipe: Smoky Roasted Brussels Sprouts and Kielbasa. (Image credit: Melissa Ryan) 4. Pomegranate Molasses. jamestown coffee roasters accra